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Monday, May 23, 2011

Polenta = Dinner Grits



I thought about titling this entry "Grits is just ground up corn" because this clip from Outsourced kept running through my mind when preparing this meal. This package of polenta just made me laugh.

It was easy, tasty, and under 320 calories. 

It called for a handful of fresh herbs. I haven't started an herb garden yet (long overdue) so I opted to dry the extras so I didn't feel so wasteful.

Today is my traditional day off, but I only have the morning so I prepped two meals for later in the week. Stay tuned for Cheesy Chicken Enchiladas and "His & Hers Mac & Cheese." 





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